Native Golden Currant

Description

The drooping, golden racemes of flowered clusters bloom April-May. The spicy scented flowers are unmistakable on a hot summer day. Bumblebees, butterflies and hummingbirds are attracted to the flowers. Growing 6′-10′ tall, golden currant has deciduous, green, gooseberry-shaped leaves that turn stunning fall colors. The glossy, black summer fruit (currants) are 1/3″ in diameter can be eaten raw and are perfect for jams, pies and preserves. You have to beat the birds to the fruit, however, as they are favored by many species. Tolerant of full sun to part shade. Generally drought tolerant, but will benefit from occasional summer irrigation in the garden setting.